Healthy nutrition

Advisory letter Vitamin K supplementation in infants

Health Council of the Netherlands. Advisory letter Vitamin K supplementation in infants. The Hague: Health Council of the Netherlands, 2010; publication no. 2010/11E.

Advisory letter on organicall grown food

Towards an adequate intake of vitamins and minerals

Health Council of the Netherlands. Towards an adequate intake of vitamins and minerals. The Hague: Health Council of the Netherlands, 2009; publication no. 2009/06E. ISBN 978-90-5549-761-4

Towards an adequate intake of vitamin A

Health Council of the Netherlands. Towards an adequate intake of vitamin A. The Hague: Health Council of the Netherlands, 2008; publication no. 2008/26 ISBN 978-90-5549-738-6

Healthy nu­tri­tion: a closer look at logos

Health Council of the Nether­lands. Healthy nu­tri­tion: a closer look at logos. The Hague: Health Council of the Nether­lands, 2008; pub­li­ca­tion no. 2008/22E. ISBN 978-90-5549-734-8

Briefadvies over een beoordelingskader voor voedselkwaliteit

Gezondheidsraad. Briefadvies Beoordelingskader voor voedselkwalitiet. Den Haag: Gezondheidsraad, 2008; publicatienr. 2008/23.

Towards an adequate intake of vitamin D

Health Council of the Netherlands. Towards an adequate intake of vitamin D. The Hague: Health Council of the Netherlands, 2008; publication no. 2008/15E. ISBN 978-90-5549-729-4

Towards maintaining an optimum iodine intake

Health Council of the Netherlands. Towards maintaining an optimum iodine intake. The Hague: Health Council of the Netherlands, 2008; publication no. 2008/14E. ISBN 978-90-5549-747-8

Towards an optimal use of folic acid

Health Council of the Netherlands. Towards an optimal use of folic acid. The Hague: Health Council of the Netherlands, 2008; publication no. 2008/02E. ISBN 978-90-5549-714-0

The safety assessment of novel foods (2)

Health Council of the Netherlands. The safety assessment of novel foods. The Hague: Health Council of the Netherlands, 2007; publication no. 2007/23. ISBN 978-90-5549-677-8